Ramen & Noodles · Dotonbori
Dotonbori Kamukura (Dotonbori) どうとんぼり神座 道頓堀店
The Dotonbori-born chain (since 1986) famous for "oishii ramen": a light, sweet vegetable-and-soy broth piled with Chinese cabbage, open almost 24 hours.
Chashu ramen: ¥1,270
About
Kamukura opened its first shop on Dotonbori in 1986 and became an Osaka staple with a single signature: oishii ("delicious") ramen, a clear soy broth sweetened by long-simmered Chinese cabbage and topped with pork belly. It is lighter than Kyushu tonkotsu or Kyoto kotteri and a gentle introduction to ramen for visitors. The Dotonbori shop is open from 10:00 until 8:00 the next morning, which makes it the classic end-of-night bowl amid the neon. It is a chain, but this is its home turf.
Highlights
- Born on Dotonbori in 1986
- Signature cabbage-sweet "oishii ramen"
- Open 10:00 to 8:00 next morning
- Chive kimchi on the side
- Steps from the Glico sign
Tips
- Add the nira (chive) kimchi to the soup halfway through
- Best as a late-night bowl after Dotonbori
- Order at the ticket machine by the door
Open in Google Maps · Info checked 2026-10-09
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