Ramen & Noodles · Ichijoji
Ramen Jiro (Kyoto) ラーメン二郎 京都店
The only Kansai branch of Tokyo's legendary Ramen Jiro: mountains of bean sprouts, slabs of pork, garlic and fat, a minute from Ichijoji Station.
Ramen (large): ¥1,000
About
Ramen Jiro is the most cultish name in Japanese ramen: brutally rich pork-and-soy broth, thick wavy noodles, a mountain of cabbage and bean sprouts and thick-cut pork, customised with the famous call ("ninniku yasai abura karame": garlic, veg, fat, stronger seasoning). Kyoto's branch sits on the Ichijoji ramen street and draws fans from all over Kansai. Even a "small" is a huge portion. Etiquette matters: eat quickly, return the bowl to the counter and wipe your space.
Highlights
- The only Ramen Jiro in Kansai
- Customisable toppings call at the counter
- Huge portions of pork, noodles and vegetables
- Ichijoji ramen street
- Tabelog Ramen WEST 100
Tips
- Order "half" or "small" unless you are very hungry
- You will be asked "ninniku iremasu ka?" (garlic?) when the bowl is ready: answer with your toppings
- Closed Wednesdays; weekday service is evening only
Open in Google Maps · Info checked 2026-10-09
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