Café & Sweets · Myogadani
Isshoan 一幸庵
Acclaimed wagashi maker in Myogadani known for seasonal namagashi and warabimochi.
HoursWed-Sat 10:00-16:00
ClosedMondays, Tuesdays, Sundays
PriceTypical spend per person: ¥1,000
Getting thereTokyo Metro Marunouchi Line, Myogadani Station, 4-minute walk
Time needed15-30 min
Best timeWeekday mornings
Address5-3-15 Koishikawa, Bunkyo City, Tokyo
About
Isshoan is one of Tokyo's most celebrated traditional confectioners, run by master Kenji Mizuta. Its seasonal namagashi change throughout the year, and its warabimochi is famous. It is mainly a shop, with sweets bought to take away.
Highlights
- Seasonal namagashi
- Famous warabimochi
- Tabelog 3.85
- Wagashi Top 100 shop
Tips
- Open Wed-Sat 10:00-16:00
- Cash only; popular items sell out
Open in Google Maps · Info checked 2026-10-11
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