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Sushi & Seafood · Aoyama

Sushi Masashi 鮨 まさし

One Michelin star (2026) in Kita-Aoyama: a surfer chef with creative snacks like tuna sukiyaki and strictly orthodox nigiri, headlined by a lean-to-fatty tuna trio.

HoursBy reservation
ClosedIrregular
PriceOmakase: ¥33,000
Getting thereGaienmae Station (Ginza Line), 5 min
Time needed2 hours
Best timeDinner
Address7F, 2-9-9 Kitaaoyama, Minato City, Tokyo

About

The chef, a keen surfer, moved his counter to a seventh floor in Kita-Aoyama in pursuit of new heights. His appetisers show creativity, with tuna sukiyaki as a signature, while the nigiri stays orthodox and carefully paced. Tuna is the star, served as a trio of akami, chutoro and otoro, and the rice is tuned to stand up to its richness. One Michelin star in the 2026 guide; the restaurant takes reservations through its own website.

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Open in Google Maps · Info checked 2026-10-09

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