Ramen & Noodles · Hongo
Chuka Soba Nishino 中華蕎麦 にし乃
A Hongo-sanchome basement shop from the Koike team, with a near two-item menu: clear chuka soba and a sansho-pepper soba.
Hours11:00-15:00, 18:00-21:00
ClosedCheck X
PriceChuka soba: ¥1,000
Sansho soba: ¥1,100
Sansho soba: ¥1,100
Getting thereHongo-sanchome Station (Marunouchi / Oedo lines), 3 min
Time needed40 min
Best timeWeekday dinner
AddressKumano Building B101, 3-30-7 Hongo, Bunkyo City, Tokyo
Websitetwitter.com/nishino_hongo3
About
Nishino opened in 2018 as the second shop of Raamen Koike. Its broth combines three dashi bases (niboshi, shellfish and animal stock) balanced with a light soy sauce, delicate yet rich, and the menu is famously short: chuka soba and sansho soba, which adds the tingle of Japanese pepper. Shrimp wontons and seasonal chilled sudachi noodles are also recommended. It is in a basement a few minutes from Hongo-sanchome and the University of Tokyo.
Highlights
- Three-dashi broth of niboshi, shellfish and animal stock
- Chuka soba and sansho soba
- Shrimp wontons
- Seasonal chilled sudachi noodles
- Sister shop of Raamen Koike
Tips
- First visit: chuka soba; second visit: sansho soba.
- Lunch is busiest; 18:00 dinner is easier.
- Check X (@nishino_hongo3) for closed days.
Open in Google Maps · Info checked 2026-10-09
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