Ramen & Noodles · Koenji
Raamen Yama to Ki らぁめん 山と樹
Koenji lunch spot for refined shoyu ramen with hand-kneaded curly noodles and a well-balanced dashi broth.
Hours11:30-15:00
ClosedMondays
PriceTypical meal: ¥1,200
Getting thereKoenji Station (JR Chuo Line), south exit, 7 min
Time needed30-45 min
Best timeWeekday lunch
AddressKoenji Mansion 107, 5-21-7 Koenji-Minami, Suginami-ku, Tokyo
About
Yama to Ki serves a soy-scented ramen that is sharp but not salty, with a layer of aromatic oil and curly hand-kneaded noodles that hold the soup well. It has been on the Tabelog Ramen Hyakumeiten list every year from 2020 to 2025 and fits neatly into a visit to Koenji's vintage shops.
Highlights
- Shoyu ramen with hand-kneaded curly noodles
- Ajitama (seasoned egg) ramen
- 8 counter seats
- Tabelog Ramen Tokyo Hyakumeiten 2020-2025
Tips
- Cash only; ticket machine at the door
- Lunch only
Open in Google Maps · Info checked 2026-10-10
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