Izakaya · Shibuya (Maruyamacho)
Kaikaya by the Sea 開花屋
A buzzing surf-shack izakaya on a Shibuya backstreet, famous with visitors for its grilled tuna 'spare ribs', fresh-caught seafood and a staff who make everyone feel like a regular.
Tuna spare ribs: ¥1,500
About
Kaikaya's owner is a keen surfer, and his izakaya feels like a beach house transplanted to Maruyamacho: surfboards on the walls, a long wooden counter, and a chalkboard of the day's seafood. The signature is maguro no kama, tuna collar and rib meat grilled on the bone like barbecue spare ribs, sticky and smoky. Other hits include sashimi platters, seafood carpaccio with Western touches, and simple grilled fish. Staff speak English, the menu is bilingual, and the atmosphere is lively and friendly, making it an easy first izakaya in Tokyo for groups.
Highlights
- Signature tuna 'spare ribs' grilled on the bone
- Daily sashimi platters from the chalkboard catch
- Japanese-Western fusion seafood dishes
- Surf-shack décor and a long wooden counter
- English-speaking, welcoming staff
Tips
- Book online (TableCheck via the website), walk-ins are hit and miss on weekends
- Order the tuna spare ribs early; they sometimes sell out
- Counter seats near the kitchen are the most fun for couples
- Late-night bars of Dogenzaka are steps away for a second stop
Open in Google Maps · Info checked 2026-10-09
Save Kaikaya by the Sea to your trip, see reviews and photos from travelers, and get directions.
Open in the appNearby
- Mikkeller TokyoBars & Nightlife · 100 m away
- JBSBars & Nightlife · 230 m away
- Spotify O-EASTLive Music & Karaoke · 230 m away
- Shoto Museum of ArtMuseum · 300 m away
- Cinema Vera ShibuyaMovie Theaters · 310 m away
- EurospaceMovie Theaters · 310 m away
- Kiraku (Shibuya Dogenzaka)Ramen & Noodles · 320 m away
- Meikyoku Kissa LionCafé & Sweets · 340 m away