Café & Sweets · Ochanomizu / Kanda Myojin
Amanoya 天野屋
Amazake maker by Kanda Myojin since 1846, serving its rice-koji amazake in an old tea room.
HoursMon, Wed-Sun 10:00-16:00
ClosedTuesdays
PriceTypical spend per person: ¥1,000
Getting thereOchanomizu Station, about 288 m (4 min walk)
Time needed30 min
Best timeLate mornings
Address2-18-15 Sotokanda, Chiyoda City, Tokyo
Websiteamanoya.jp
About
Amanoya stands at the gate of Kanda Myojin shrine and has made amazake (sweet fermented rice drink) from its own underground koji cellar since the Edo period. The tea room serves amazake, sweets and kakigori. It is an easy stop between Akihabara and Ochanomizu.
Highlights
- Amazake made with house koji
- Edo-period shop at Kanda Myojin's gate
- Kakigori in summer
- Between Akihabara and Ochanomizu
Tips
- Closed Tuesdays
- Cafe closes at 16:00
- Cash only
Open in Google Maps · Info checked 2026-10-11
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Open in the appNearby
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