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Ramen & Noodles · Minamimorimachi / Tenma

Ramen Hayato らーめん颯人

A Michelin Bib Gourmand counter by Minamimorimachi whose chef trained in Sapporo: precise shoyu, shio and miso bowls and a secret "ura-shoyu" for regulars.

HoursFrom 11:00 until sold out
ClosedMany Sundays and some Mon/Tue; check X
PriceShoyu ramen: ¥1,100
Miso ramen: ¥1,600
Getting thereMinamimorimachi Station (Osaka Metro), Exit 2, 3 min
Time needed40 min + queue
Best timeWeekday at opening
Address1-2-2 Minamimorimachi, Kita-ku, Osaka

About

Ramen Hayato is a small, serious shop a few minutes from Osaka Tenmangu. The chef trained in Sapporo, which shows in the excellent miso ramen, but the house recommends starting with the shoyu: a clean, layered broth with a confident soy edge. Regulars ask for the off-menu "ura-shoyu", made with only meat-based stock. It is listed as a Bib Gourmand in the Michelin Guide Kyoto Osaka and sits in the Tabelog Ramen OSAKA 100. Hours are short and the shop closes when the soup runs out, so plan around it.

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Open in Google Maps · Info checked 2026-10-09

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