Restaurant · Nagatacho
Unagi Akimoto うなぎ秋本
One minute from Kojimachi Station, an unagi restaurant that also serves dojo loach; in Tabelog's 2026 Unagi Top 100.
HoursMon-Sat 11:30-14:30, 17:00-20:30
ClosedSundays, public holidays
PriceLunch (typical per person): ¥4,000
Dinner (typical per person): ¥5,000
Dinner (typical per person): ¥5,000
Getting thereKojimachi Station, 1 min walk
Time needed1-2 hours
Best timeWeekday lunch or early dinner to avoid the busiest times
Address3-4-4 Kojimachi, Chiyoda City, Tokyo 102-0083
Websiteunagi-akimoto.com
About
Unagi Akimoto grills eel over charcoal and serves it as unaju or shirayaki, and its tags also list dojo (loach). It has 34 seats including tatami seating and private rooms. Lunch averages ¥4,000-¥4,999 and dinner ¥5,000-¥5,999.
Highlights
- Tabelog Unagi Top 100 2026
- Tabelog score 3.66 from 711 reviews
- Tatami and private rooms
- Lunch averages ¥4,000-¥4,999
Tips
- You can reserve a table, and it is sensible to do so for dinner or weekends.
- Payment by credit card is fine.
- Closed Sundays, holidays and the second Saturday of the month; hours may change.
Open in Google Maps · Info checked 2026-10-11
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