Bars & Nightlife · Ginza
Star Bar Ginza スタア・バー・ギンザ
Hisashi Kishi's classic Ginza basement bar, a temple of precise hard shakes and perfect Sidecars where Japan's bartending style is practised at its most exacting.
Cover charge: ¥1,000
About
Star Bar opened in 2000 under Hisashi Kishi, former president of the Nippon Bartenders Association and world cocktail champion, and it remains the textbook of Ginza bartending. The basement room has a long counter, crisp white jackets and immaculate ice, and the classics are the order: Sidecar, Gimlet, Martini, and seasonal fruit cocktails. Kishi is not behind the bar every night, but his trained team executes with the same rigour. Expect quiet conversation, polite formality and an experience that explains why bartenders around the world study Japanese technique.
Highlights
- Founded in 2000 by champion bartender Hisashi Kishi
- Textbook Ginza classics: Sidecar, Gimlet, Martini
- Hard-shake technique and hand-carved ice
- Formal, hushed basement counter
Tips
- Phone reservations are accepted and recommended
- Closed Mondays and every other Tuesday
- Expect a ¥1,000 cover
- Dress smart casual and keep voices low
Open in Google Maps · Info checked 2026-10-09
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