Sushi & Seafood · Hiroo
Hiroo Ishizaka 広尾 石坂
One Michelin star (2026) in Hiroo: a varied omakase where a vegetable interlude separates snacks from nigiri, and tuna leads the sushi as the measure of the house.
HoursBy reservation
ClosedIrregular
PriceDinner omakase: ¥22,000
Getting thereHiroo Station (Hibiya Line), 2 min
Time needed1.5-2 hours
Best timeDinner
Address2F, 5-19-1 Hiroo, Shibuya City, Tokyo
About
Hiroo Ishizaka's omakase starts with side dishes, sashimi and bar snacks, then pauses for a vegetable course that signals the transition to nigiri. The first nigiri is tuna, 'the measure by which a sushi shop is judged', followed by unusual choices such as botan shrimp and shiitake from Minamiuonuma. The tamagoyaki is light and gentle. One Michelin star in 2026 with a moderate price band, upstairs in Hiroo.
Highlights
- Vegetable interlude between snacks and nigiri
- Tuna as the opening nigiri
- Botan shrimp and Minamiuonuma shiitake
- Light, gentle tamagoyaki to finish
Tips
- Book by phone 2-4 weeks ahead
- Right by Hiroo Station: combine with Arisugawa Park
- Moderate pricing for a starred meal
- Second-floor counter, so check accessibility needs in advance
Open in Google Maps · Info checked 2026-10-09
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